Kai Shun - Classic Wit Koksmes 8'' 20,0 cm top-20 Dry all parts thoroughly before

Dry all parts thoroughly before storing to maximize their lifespan

To keep your bread knife in optimum condition

High-quality Damascus steel : The combination of 32 layers of Damascus steel and an extremely hard VG MAX steel core ensures exceptional sharpness

but it is not recommended

The Kai Shun - Wasabi Black bread knife is specially designed for effortlessly cutting bread and other baked goods

Kai Shun - Classic Wit Koksmes 8'' 20,0 cm top-20 Dry all parts thoroughly beforeThe Kai Shun Classic White Chef's Knife 20 cm is a true work of art for any kitchen. This handmade knife combines traditional Japanese techniques with modern materials for an unparalleled cutting experience. Unique features and specifications High quality blade: VG MAX steel: Extremely hard (61 HRC) for long lasting sharpness. 32 layers of Damascus steel: Offers a beautiful appearance and optimal rust resistance. Symmetrical grind: For precision and